OCS Fast Facts

BASICS

HOURS: The Cooper Community Resource Center, 500 E. Lorain St., Oberlin, has office hours from 9 a.m. to noon and 1-5 p.m. on weekdays (except Fridays, when we close at 4 p.m.)

MISSION: To empower area residents through emergency assistance, food programs, and other services while promoting systemic change.

VISION: A sustainable and thriving community where everyone flourishes.

 

FOOD PROGRAMS

THE CHOICE PANTRY is open three times each week: Mondays from 1:30-4:30 p.m., Wednesdays from 1:30-4:30 p.m., and Fridays from 1:30-3:30 p.m.

CURBSIDE pick-up is available during pantry hours.

PRODUCE POP-UP PANTRIES are held several times a month to get fresh fruit and vegetables to neighborhoods where we know people are struggling.

SENIOR BOXES are available for seniors (ages 60+) on a monthly basis.

HOME DELIVERY is available for Oberlin and Wellington residents who are home-bound or have no transportation options.

HOLIDAY distributions at Thanksgiving and again at the winter holidays for Oberlin residents only.

 

GARDEN PROGRAMS

THE PEOPLE’S GARDEN grows vegetables and fruit to stock the pantry.

SEED GIVEAWAYS are held each spring to help people cultivate sustainable home gardens.

LITTLE SPROUTS summer day camp for children, focusing on gardening and the environment.

 

EMERGENCY ASSISTANCE

RELIEF with rent, utilities, and prescription medications is available to southern Lorain County residents.

HOLIDAY HELPING HANDS provides Oberlin families with December holiday gifts, ensuring that all children who live in the city can have presents.

 

RESILIENCE

NARCAN AND FENTANYL TEST STRIPS are available to help people dealing with addiction and the danger of overdosing.

INTERNSHIPS help at-risk youth ages 16-24 by offering paid job experience at OCS through a partnership with Ohio MEANS Jobs.

WORKSHOPS on topics such as gardening and financial literacy.

 

KEY DATA POINTS

In FY23-24, OCS:

• Gave food to 2,369 families with 6,962 members.

• Welcomed 17,141 visits to the food pantry.

• Through the pantry, got food to 2,209 children, 3,470 working-age adults, and 1,283 seniors (ages 60+).

• Noted that the MOST COMMON situation we see is when families visit the food pantry once or twice and then recover after a major hardship (layoff, death in the family, medical expense, loss of transportation, etc.).

• Welcomed the average family to the pantry 7 times.

• Got 444,648 pounds of food from Second Harvest Food Bank, which provides about 80 percent of our supply.

• Got 19,220 pounds of food by working with grocers, cafeterias, farms, retailers, and auctions.

• Got 8,884 pounds of food from community donations such as food drives or local gardeners.

• Grew 1,823 pounds of food at Firefly Farms.

• Used $182,510 for emergency financial assistance relief programs, including $79,004 for utility relief and $101,591 for housing relief.

Helped 852 families with emergency financial relief.